年月がキャラクターを創る
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Bin 51 captures many attributes of the Eden Valley locale. The region’s high altitude and cool-climate induces riesling with great finesse and elegance with a capacity for long-term cellaring. South Australia has gained worldwide recognition for producing definitive world-class riesling and Eden Valley always features. In their youth, the wines possess scented floral and citrus aromas, with a mineral edge and marked natural acidity, contributing significantly to the palate texture and flavour.
品種
Riesling
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Riesling |
---|---|
ヴィンテージ
2021
|
2021 |
ボリューム
1.5 L
|
1.5 L |
エンクロージャ
Screw Cap
|
Screw Cap |
ピーク飲酒
Now-2031
|
Now-2031 |
Bin 51 captures many attributes of the Eden Valley locale. The region’s high altitude and cool-climate induces riesling with great finesse and elegance with a capacity for long-term cellaring. South Australia has gained worldwide recognition for producing definitive world-class riesling and Eden Valley always features. In their youth, the wines possess scented floral and citrus aromas, with a mineral edge and marked natural acidity, contributing significantly to the palate texture and flavour.
Very much aligned with the classic 2002 and 2005 Bin 51 vintages!
– Peter Gago, Penfolds Chief Winemaker
96 Points - Tyson Stelzer |
96 Points - Andrew Caillard MW |
96 Points - James Halliday |
96 Points - Ken Gargett - World of Fine Wine Magazine |
95 Points - Huon Hooke |
" Lovely fruit volume and drive despite its elegant structure. Should age for the medium to long term. A lighter Eden Valley Riesling style with lovely pure fruits and mineral cut but very much in the Penfolds vernacular. A few years of bottle age will give it more richness and complexity. "
" From the coolest summer in Eden Valley since the lauded 2002, this is a brilliant release for Bin 51. Maker Kym Schroeter rightly hails it up with 2002 and 2005 as the best Eden Valley vintage in two decades. It cascades from the glass in a torrent of lily blossom, talc, fresh lemon, lime and granny smith apple. The most precise and enthralling Bin 51 of the recent era, irresistible now, and with a grand future before it. "
"A contender for the wine of the Collection first up. Impressive for the youngest and cheapest wine. This is the best Bin 51 I can remember – it will rank with 2002 and 2005, two other stellar Riesling years, but I think might exceed them. An utterly glorious Riesling nose. Spice, chalk, limes, lemon zest. Lifted and fragrant, intense and yet both delicate and balanced. The texture is like crème brulee. Great length here and no let up on the intensity as it proceeds. An immaculate young Eden Valley Riesling.." 96 Points
A kaleidoscopic ascent of citrus derivatives – lemon sherbet is the first to be impatiently released; later, at their own pace and more assuredly, notes of Tahitian lime and lemon verbena. And then there’s more – scents of citrus bath salts/fresh linen and lemongrass …
Highly aromatic descriptors remain, primarily a beguiling limestone-talc lift, yet it’s the freshness and vitality of another retronasal engagement that impresses further – freshly-cut flowers, freshly-cut fennel, freshly-sliced cucumber, sea spray.
No shortage of flavour, it’s the fineness and purity of this youthful riesling that immediately impacts upon that first sip.
Be assured, no lack of acidity, no lack of attaque …albeit gently. Mid-palate flavours– finger lime, lemon/lime zest, again sherbet, juniper berries, mirin, and a slatey/crushed marble chalkiness. Eden Valley riesling attired in its Sunday-best.
Eden Valley enjoyed near long-term average winter rainfall with good early rainfall at the beginning of the growing season. The latter half of spring and summer were very dry, conditions that prevailed until the end of harvest. There were only a handful of summer days over 35ºC and no prolonged heatwaves. Overnight temperatures during the growing season were marginally above-average yet below-average during harvest allowing for excellent riesling picking conditions. Riesling grapes across High Eden were able to ripen slowly and evenly, developing great flavour and acidity. An outstanding vintage for this varietal.
GRAPE VARIETY
Riesling
|
Riesling |
---|---|
VINEYARD REGION
Eden Valley
|
Eden Valley |
wine analysis
Alc/Vol: 11%, pH: 3.07, Acidity: 8.4g/L
|
Alc/Vol: 11%, pH: 3.07, Acidity: 8.4g/L |
MATURATION
Stainless steel
|
Stainless steel |
Bin 51 was created in the 1990s as part of the evolving Penfolds white wine development program. The first vintage in 1999 was labelled Eden Valley Reserve Bin Riesling. The evolution of Penfolds Bin 51 Eden Valley Riesling opens another chapter in a long history of Penfolds involvement in winemaking from this variety.
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