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1844年，克里斯多弗·罗森·Penfolds (Christopher Rawson Penfold)在玛格尔地区的斜坡上种植了葡萄树，以生产加强型葡萄酒。现在，Penfolds自豪地拥有一系列加强型葡萄酒，这是150年酿酒传统的延续，代表澳大利亚加强型葡萄酒的巅峰。
Since 1985 Penfolds has been identifying the best barrels of Club Tawny and reserving them for additional maturation. These reserve barrels are then skilfully blended to create Penfolds Club Reserve Classic Tawny, with the additional ageing adding further complexity and concentration of flavours.
Fragrant and well-integrated, possessing aromas of raisined fruit, caramel, subtle vanillin oak and nutty aged complexity.
Luscious fruit sweetness balanced by drier barrel-matured characters and subtle spirit. The wine has rich flavours of spicy dried fruit, butterscotch and walnuts before a long, lingering finish.
Origin: Multi-regional blend, South Australia.
Maturation: Individual components are given extended maturation in very old hogsheads for five to ten years before blending to create a consistent style with each release.
Variety: A core selection of Mataro (Mourvedre), Shiraz, Cabernet, and Grenache (but not limited to these varieties).