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Opaque, deep red.
Ripe red berries together with varietal, leafy cassis fruits. Stylish integrated oak, hints of smokiness and subtle cedar aromas.
Rich and ripe with dark cherry and raspberry fruit flavours, some dark chocolate and integrated smoky oak.
Maturation: Matured in 100% new American oak for 15 months.
Wine Analysis: Alc/Vol: 13.5% Acidity: 6.8g/L pH: 3.55.
Variety: Cabernet Sauvignon.