In 1844 Christopher Rawson Penfold planted vines on the slopes of Magill to produce fortified wines. Penfolds is now proud to present a range of fortified wines that is a continuation of over 150 years of winemaking tradition and represents the finest collection of wines of this style in Australia. Since 1985 Penfolds has been identifying the best barrels of Club Tawny and reserving them for additional maturation. These reserved barrels are then skilfully blended to create Penfolds Club Reserve, a definitive aged Australian Tawny in keeping with the Penfolds tradition of excellence.
||Individual components are given extended maturation in very old hogsheads before blending to create a consistent style.
||Grenache, Mourvedre,, Shiraz (Syrah).