Upcoming Events

Discover upcoming wine tasting events and wine dinners.

Collection Release Masterclass

Vintage Lunch

March 3, 2018

Join us to celebrate the 2018 harvest at Penfolds annual long lunch on the lawn. Enjoy a seasonal four course spread by Magill Estate Kitchen and toast to a fruitful harvest with a glass of your favourite Penfolds wine. 

Bookings essential, please call 08 8301 5943 or email magillestatekitchen@penfolds.com.

$85 AUD
per person food menu. Wines purchased separately.
11.30 AM - 3.30 PM
Collection Release Masterclass

Mayura Station Collaboration Experience

April 18, 2018

On Wednesday 18th April, Magill Estate Restaurant and Mayura Station will come together to host an interactive dining experience that celebrates the best of South Australian wine and wagyu. Held at Magill Estate Restaurant, the standalone dinner will include a five-course degustation menu created by Head Chef Scott Huggins, featuring four Mayura Wagyu dishes and one dessert.

Ticket includes a 5 course degustation with a complimentary wine on arrival and glass of 2013 Grange. Wine packages purchased separately. 

This event is part of Tasting Australia’s official program. 

Sold Out
Collection Release Masterclass

WSET Level 2

4 Sunday’s across May

Take your wine knowledge to the next level over 4 full days of wine and spirits training at Penfolds Magill Estate.

Course includes official exam to achieve WSET Level 2 accreditation. Bookings essential, spaces limited. Please call 08 8301 5569.

$770 AUD
Per Person. Including light lunch.
10AM - 6PM
Collection Release Masterclass

Magill Estate Social


On the first Tuesday of every month, Penfolds will open its Cellar in the evening to celebrate an hour of wine discovery. Over the course of a year, we will explore wines from our entire portfolio including Penfolds Max’s range, Cellar Reserve and The Penfolds Collection. 

  • February 6 – Reserve Bin A Chardonnay
  • March 6 – Cellar Reserve White Wine Collection
  • April 3 – Bin 389 Cabernet Shiraz
$10 AUD
6 - 7 PM
Collection Release Masterclass

Ladies Who Lunch

Every Friday

Enjoy a four course degustation lunch at Magill Estate Restaurant with classic summer white wine pairings. 

Booking essential, spaces limited. Please call 08 8301 5551.

$160 AUD
per person for four courses and matching white wines.
12PM - 2PM
Collection Release Masterclass

Picnic on the Lawns


Enjoy the summer sun on the lawns at Magill Estate with picnic hampers available daily from Magill Estate Kitchen. Choose from a delicious assortment of cheese, charcuterie, bread and condiments. 

Prices start from $50 for 4 people.

From $50 AUD
for 4 people.