Not yet a member?
Origin: Multi-regional blend, South Australia. From Barossa Valley and McLaren Vale.
Maturation: Aged in 100% new American oak for 18 months.
Wine Analysis: Alc/Vol: 13.50% Acidity: 7.30g/L pH: 3.32.
Variety: Shiraz (95%) and Cabernet Sauvignon (5%).