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Origin: Multi-regional blend, South Australia. From Barossa Valley (including Kalimna Vineyard) and McLaren Vale.
Maturation: Aged in new American oak hogsheads for 18 months
Wine Analysis: Alc/Vol: 13.80% Acidity: 6.60g/L pH: 3.42.
Variety: Shiraz (90%) and Cabernet Sauvignon (10%).